True Food Kitchen Menu Price | Hours & Deals 2025

True Food Kitchen Menu With Prices In USA

True Food Kitchen Menu: Hello Readers, welcome to our updated True Food Kitchen Menu Price, Hours & Deals 2025 guide. If you love healthy and flavorful dishes, True Food Kitchen is a great place to enjoy meals made with fresh ingredients and wellness-focused recipes. Their menu includes delicious starters, salads, bowls, burgers, kids meals, desserts, and refreshing beverages. Whether you are a vegetarian, vegan, or prefer gluten-free options, you will find plenty of choices that fit your lifestyle.

In this guide, you will discover the latest menu prices so you can plan your visit with ease. We will also share restaurant hours, happy hour specials, and the best deals available in 2025. True Food Kitchen offers a balanced dining experience that supports both taste and nutrition. Stay tuned to explore everything you need to know before you dine and enjoy a satisfying and health-conscious meal at True Food Kitchen.

True Food Kitchen Menu 2025

Thanksgiving menu

Item Description Price
Flourless Chocolate Cake (VEG, GF) TCHO chocolate, vegan vanilla ice cream, caramel, almonds, cacao nibs $12.10+
Seasonal Fall Pie, Slice (V, GF) Butternut squash, pie spice blend, graham cracker crust $11.45
Thanksgiving Kids Plate Herb roasted turkey breast, brown butter apple sage stuffing, honey roasted carrots, cheesy mashed potatoes, herb gravy, cranberry sauce, Hawaiian roll $14.95
Thanksgiving Turkey Sandwich Herb roasted turkey breast, stuffing, roasted carrots, mashed potatoes, herb gravy, cranberry sauce, toasted ciabatta roll $25.25
Butternut Squash Lasagna (VEG, GF) GF béchamel sauce, roasted squash, sautéed spinach, caramelized onions, mozzarella, sage $23.60
Thanksgiving Plate Herb roasted turkey breast, stuffing, roasted carrots, mashed potatoes, herb gravy, cranberry sauce, Hawaiian roll $33.35
Cheesy Mashed Potatoes (VEG, GF) $6.90
Honey Roasted Carrots (VEG, GF) $6.90
Herb Gravy $2.90
Cranberry Sauce (V, GF) $1.15
Brown Butter Apple Sage Stuffing (VEG) $6.90
Turkey $8.00
Hawaiian Roll $1.10

Seasonal Menu

Item Description Price
Seasonal Fall Pie, Slice (V, GF) Butternut squash, pie spice blend, graham cracker crust $11.45
Seasonal Butternut Squash Pizza (V) Butternut squash, lemon almond ricotta, caramelized onion, organic kale, raisins $22.95+
Seasonal Roasted Butternut Squash Soup (V, GF) Sage $9.80
Asian Wild-Caught Shrimp* (GF) Regenerative black rice, roasted mushrooms, edamame, snap peas, pickled organic fresnos, cilantro, Thai basil, scallions, ginger soy vinaigrette $27.05+
Seasonal Market Salad (VEG, GF) Honey roasted carrots, roasted cauliflower, organic mixed greens, pistachios, feta, medjool dates, creamy tahini apple cider vinaigrette $19.00+
Roasted Brussels Sprouts (V, GF) Roasted wild mushroom, pickled organic fresnos, ginger soy glaze, lime $14.90

Brunch (Weekends Only) Menu

Item Description Price
Grass-Fed Bison Sausage Pizza Regenerative bison sausage, charred scallion salsa, cotija, mozzarella, jalapeño, organic DiNapoli tomato sauce, Vital Farms pasture-raised fried egg $22.75+
Kid’s Blueberry Pancake (VEG, GF) Organic blueberry compote, Greek yogurt, maple syrup — 7g protein $9.80
Southwest Tofu Scramble (V, GF) Organic tofu, caramelized onions, roasted red peppers, organic spinach, charred scallion salsa, avocado, sourdough toast — 34g protein $19.50
Grass-Fed Steak and Eggs Organic grass-fed tenderloin, sunny-side-up eggs, caramelized onions, roasted wild mushrooms, avocado $40.25
Rancher’s Hash Sunny-side-up eggs, organic grass-fed beef, roasted sweet potatoes, roasted red peppers, cheddar, avocado, cherry tomatoes, charred onions, scallion salsa, sourdough toast — 40g protein $20.65
Farmer’s Market Scramble* (VEG, GF) Pasture-raised scrambled eggs, roasted sweet potato, charred onions, roasted red peppers, aged white cheddar — 39g protein $19.50+
Blueberry Pancakes (VEG, GF) Organic blueberry compote, Greek yogurt, maple syrup — 12g protein $17.85
Avocado Toast* (VEG) Smashed avocado, sourdough toast, jammy egg, pickled fresnos, parmesan, chili garlic crunch, mixed greens — 9g protein $16.70
Mediterranean Breakfast Bowl (VEG) Jammy eggs, cherry tomatoes, cucumber, chickpeas, radish, za’atar vinaigrette, tzatziki, dill, spicy herb sauce, lavash — 22g protein $19.00

Brunch À la Carte (Weekends Only) menu

Item Description Price
Lemon Blueberry Ricotta Muffin (Three) (VEG) 15g protein $11.50
Lemon Blueberry Ricotta Muffin (Single) (VEG) 5g protein $4.60
Bananas Foster Chia Seed Pudding (V, GF) Coconut chia seed pudding, caramelized bananas, pistachios — 7g protein $9.80
Blueberry Pancake (Single) (VEG, GF) $9.95
Fruit Bowl $4.60
Avocado $4.60
Tzatziki (VEG, GF) $1.15
Item Description Price
Mediterranean Hummus (V) Spicy herb sauce, red pepper pistachio spread, za’atar spice, served with baked flatbread (upgrade fresh veggies +$2) — 19g protein $14.40+
Guacamole (V) Avocado, lime, cilantro, cherry tomatoes, served with baked flatbread (swap fresh veggies +$2) — 6g protein $14.40+
Edamame Dumplings (VEG) White truffle oil, dashi, Thai basil, sesame seeds (+$1 chili garlic crunch) — 12g protein $17.20+
Charred Cauliflower (V, GF) Medjool dates, harissa tahini, dill, mint, pistachio — 9g protein $14.90
Seasonal Roasted Butternut Squash Soup (V, GF) Sage — 2g protein $9.80
Roasted Brussels Sprouts (V, GF) Roasted wild mushroom, pickled organic fresnos, ginger soy glaze, lime — 9g protein $14.90

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